Ed’s Soup: Bacon, Potato & Leek

At Ed’s Soup Shack we use only the freshest ingredients we can find to create gourmet dinner options without any added salt, sugar, or MSG.

Our nutritional, delicious, and economical soup mixes can make anyone a gourmet chef – yes, even you!

Bon Appétit!

To make: Chop bacon/ham, and fry until crisp. Bring 8 cups of water to boil in a large pot. Add bacon/ham, Soup Mix, and (optional) white wine, and simmer for 45 minutes or until vegetables are tender.

Remove from heat; remove bay leaves, add cream or milk. Garnish with fresh cilantro or parsley.

Makes 8-10 servings.