This Creole spice is a blend of onions, garlic, herbs, spices, and an extra kick of Fresno chilis for good measure! Spice up anything you want to eat: fish; fried chicken; and tacos—dedicated to the family that taught me the meaning of Southern Hospitality.
Ingredients: Sweet onion, red onion, red fresno chili powder, garlic, green onion, kosher salt, black pepper, thyme, coriander seed, oregano, cumin seed, white pepper, bay leaf.
Island Chef Pepper Co. is a family owned business located on Vancouver Island run by Chef, Vince Capitano. Our hot sauces are hand-crafted and the entire process is personally handled by Vince.
It is our goal to ensure that our products provide a flavourful experience that enhances your favourite meal. From mild Serrano to intense Carolina Reapers, there is a sauce for every spice lover.