Vancouver Island Sea Salt Flake (250g)

OUR FLAKES – THE PERFECT FINISHING SALT

Beautiful, delicate salt crystals with a balanced saltiness that make for a great all-around gourmet finishing salt for both savoury and sweet dishes.

Just pinch and crumble on grilled meats, vegetables, seafood, salads, desserts and more. The larger (3-10mm), delicately textured crystals last longer on the surface of food, delivering a flavour boosting burst of brine while adding a beautiful look to your dishes.

Uses: Finishing an expensive steak with table salt is straight up insulting… No professional chef would ever do such a thing, and neither should you. If you’re looking for that big, bold taste to season your favourite dishes, look no further than our delicious made in Canada flaked salt.